with the typical cuisine of South Tyrol

All hotel guests and passing hikers can enjoy the cuisine of the “Al Sella” a-la-carte Restaurant at Passo Sella Dolomiti Mountain Resort.

Opening hours:

Lunch: 11.30 – 15.00
Dinner: 19.00 – 21.00

In summer, we offer the most delicious meals of the mountain cuisine and of the Tyrolean tradition. Cornmeal mush, mushrooms, schlutzkrapfen and many other dishes are awaiting you for lunch and dinner. In winter, instead, we are especially devoted to barbecues.



Summer salad, focaccia bread,burrata, figs, honey dressing € 13,00

Roasted octopus, marinated cabbage, lukewarm potato and coconut milk, teriyaki € 15,00

Beef tartare, béarnaise espuma, sour cucumber. toasted bread € 17,00

Mushrooms variation, fried boletus, king oyster salad, chanterelles espuma € 16,00

Coldmeat and cheese plate, homemade mustard, sour vegetables € 15,50



Roasted tomato consommé, Speck dumplings, cress oil € 9,00

Barley soup, local pork loin € 9,50



Spaghetti “Cacio e Pepe” (cacio cheese & pepper), chanterelles, smoked egg yolk € 15,00

Green asparagus risotto, pumpkin blossoms in agro, caramelized red onion € 14,50

Potato gnocchi, red mullet ragout, green sauce, fried shallot€ 15,00

Farmers-Maccheroncini, bacon, peas, mushrooms € 13,50

Rye ravioli, beetroot, goat cheese, horseradish butter € 15,00



Pork belly, green beans, mustard jus, mashed potatoes € 21,00

Grilled croaker fish fillet, green asparagus, tomato au gratin, crème sauce € 22,00

Beef sirloin, potato strigoli, lukewarm cabbage, spring onions sauce € 24,50

Wienerschnitzel, potato salad or French fries, roasted lettuce € 17,50

Fried eggs, potato gratin, crispy Speck € 16,00



Fiorentina € 7,50/hg

Lamb loin € 25,00

Beef fillet with side dish € 28,00


Ricotta cheese cake, peach ice cream, white chocolate cream € 8,00

Crème brûlée, pear sorbet, nuts sablé € 8,00

Kaiserschmarren, apple sorbet, blueberry jam € 11,00

Tiramisù “Passo Sella” € 7,00